Recipe: Appetizing Fakes Soupa (Lentil Soup)

Delicious, fresh and tasty.

Fakes Soupa (Lentil Soup). Try Our Well Yes!® Soups Crafted with Ingredients You Can Feel Good About. Greek lentil soup (Fakes) - A superfood on your plate. Greek lentil soup (Fakes soup) is one of the most popular winter Greek dishes, and with good reason!

Fakes Soupa (Lentil Soup) Place a large pot over medium heat.; Coarsely chop the onion and add them to the pot along with the olive oil.; Chop the carrots and celery into small slices. Fakes Soupa is authentic Greek lentil soup. Legumes are an important part of the Greek diet, and lentil soup is a filling, warming perennial favorite. You can have Fakes Soupa (Lentil Soup) using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fakes Soupa (Lentil Soup)

  1. It's 300 grams of Lentil boiled.
  2. It's 1 of Carrot chopped.
  3. You need 1 of Onion chopped.
  4. Prepare 1 of Potato chopped.
  5. You need 2 of whole Garlic cloves.
  6. Prepare 150 grams of Bacon cut into small pieces.
  7. It's 3 of Daphne Leaves/Bay Leaves.
  8. It's 2 teaspoons of Tomato Paste.
  9. Prepare 2 of Fresh tomatoes grated.
  10. It's 1 of Red Bell Pepper diced.
  11. You need of Salt.
  12. Prepare of Pepper.
  13. Prepare 1/2 cup of Olive Oil.

Fakes (pronounced fak-hés) is an ancient Greek comfort food. Traditionally, the soup has a small list of ingredients. Lentils, onions, garlic, bay leaves, olive oil, and red wine vinegar are all you really need to create a hearty, flavorful, and quite satisfying soup. This Greek Lentil Soup (called Fakes Soupa, or Faki, in Greek) is my all time favorite lentil soup recipe.

Fakes Soupa (Lentil Soup) step by step

  1. Boil Lentil for at least 15 minutes and drain. In a large soup pan, add about 4 tablespoons of Olive Oil and sauté the Bacon..
  2. Add in Onion, Carrot, Potato, Bell Pepper, Garlic, and stir..
  3. Toss in the lentil and continue to stir, so that all is nicely combined..
  4. Add water, grated tomatoes, tomato paste, salt, pepper, 1/2 cup Olive Oil and Bay leaves, bring to a boil and let it simmer on low heat for about 1 hour..
  5. I hope you enjoy this recipe, a bit of a twist from the usual Lentil Soup.

It's healthy, hearty, plant-based/vegan, and packed with flavor from fresh herbs and fire-roasted tomatoes. And the best part: it's finished off with a generous amount of pure extra-virgin olive oil and red wine vinegar (yes, vinegar!) at the very end, which add a punch of both flavor. Fakes Soupa (Greek Lentil Soup) Fakes (pronounced fakhés) is a Greek vegan lentil soup with vegetables. It is of high nutritional value which makes it perfect for the cold days! Greek Lentil Soup- "Fakes" Sophia DeSantis.