Recipe: Yummy homestyle meatloaf

Delicious, fresh and tasty.

homestyle meatloaf. Find & Share Your Favorite Dishes! When it's comfort that you seek, nothing satisfies quite like a classic meatloaf. It skips any fussy steps and avoids exotic ingredients.

homestyle meatloaf Line a rimmed baking sheet with aluminum foil. Spray the foil with nonstick cooking spray. In a large bowl, combine the chuck, crackers, celery, onions. You can cook homestyle meatloaf using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of homestyle meatloaf

  1. You need 2 lb of ground hamburger meat.
  2. It's 2 of eggs.
  3. It's 1 of green bell pepper, chopped.
  4. Prepare 1/2 cup of onion, chopped.
  5. Prepare 1/2 cup of italian style bread crumbs.
  6. Prepare 2 tbsp of garlic salt.
  7. You need 1 tsp of black pepper.
  8. You need 1 tbsp of salt.
  9. Prepare 1/2 tbsp of seasoning salt.
  10. Prepare 1/2 cup of ketchup.
  11. Prepare 1 tbsp of brown sugar.

Be the first to review this recipe. I got this recipe out of the Fannie Farmer Boston Cooking School cookbook. It is now my only meatloaf recipe and my family is constantly requesting it. I did change slightly and you can change the ketchup and water to just water or just milk.

homestyle meatloaf instructions

  1. preheat oven to 375°.
  2. In large mixing bowl, combine all ingredients and mix thoroughly. EXCEPT:ketchup and sugar..
  3. Shape meat mixture in the form of a loaf and place in a loaf pan. Then, place pan in oven..
  4. Cook for 1 1/2 hours..
  5. while meatloaf is cooking, in a small mixing bowl combine ketchup and brown sugar. When there is about 20 minutes left on the meatloaf, remove from oven and spread ketchup mixture over meatloaf. Replace meatloaf and continue cooking..

Line a rimmed baking sheet with aluminum foil. Spray the foil with nonstick cooking spray. Learn how to make Home-Style Meat Loaf. Make ahead dinners are more than freezer food and slow cooker soups. This homestyle meatloaf with brown sugar glaze can be tossed together the night before and baked after you get in from work.