Recipe: Appetizing Fiesta meatloaf

Delicious, fresh and tasty.

Fiesta meatloaf. Party on with a delicious Fiesta Meatloaf recipe that yields eight servings. This is not just any old meatloaf; t's a south-of-the-border Fiesta Meatloaf! Fiesta Meatloaf. this link is to an external site that may or may not meet accessibility guidelines.

Fiesta meatloaf Fiesta Meatloaf: This hearty macro-friendly meal is a great option to spice up your meal prep or weeknight dinner. It comes together very easy and is. Super easy Mexican inspired meatloaf is a good change from the everyday meatloaf. You can cook Fiesta meatloaf using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fiesta meatloaf

  1. You need 2 lb of ground beef.
  2. Prepare 1 packages of (6 Oz) stove top stuffing mix.
  3. Prepare 1 cup of water.
  4. You need 2 of eggs beaten.
  5. Prepare 1 1/2 tsp of chili powder.
  6. Prepare 1/2 of + 14 cup thick & chunky salsa divided.
  7. Prepare 3/4 cup of Finely shredded Colby cresset cheese.

All dreams come true when slicing into this loaf. What better way to serve a thick slice of Meatloaf than on a pile of creamy mashed potato OR mashed. This classic meatloaf recipe will be a family favorite for years to come. Mix ground beef, onion, bell pepper, and a few more ingredients to create a tasty blend for your meatloaf.

Fiesta meatloaf instructions

  1. preheat oven to 375°.
  2. mix all ingredients except 1/4 cup salsa and cheese.
  3. shape into a loaf in a9x13 baking dish, top with salsa.
  4. bake 1hr or until it reaches the temp of 160° on the inside, to with cheese bake another 5 minutes till cheese is melted........serve with garlic mashed potatoes.

While some people scoff at meatloaf, we happen to firmly believe that, when done right, meatloaf can be seriously delicious and totally crave-worthy. We give you the Philly Cheesesteak meatloaf. This is the same way my Mom made her meatloaf using saltine crackers. Don't see many recipes for meatloaf using those. This classic meatloaf recipe is tender and juicy with a deliciously unique flavor.