Salsa meatloaf. With garlic, cheddar cheese and chunky salsa, our Cheesy Salsa Meatloaf is terrific. Get a load of this flavorful Healthy Living Cheesy Salsa Meatloaf! This meatloaf tastes even better reheated the next day!

This easy salsa meatloaf recipe is chunky which not only adds flavor and moisture but saves time chopping onions and Store-bought chunky salsa adds flavor and moisture to this meatloaf, as well. Make a salsa meatloaf that matches your heat tolerance… We love this simple salsa meatloaf recipe because you can adjust it to how much spice you really want! Throwing a party with a ton of spicy. You can have Salsa meatloaf using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Salsa meatloaf

It's 1 lb of ground beef.
Prepare 1/2 cup of Salsa.
Prepare 1/2 cup of Italian seasoned bread crumbs.
Prepare 1 of Egg.
Prepare 3 clove of of garlic.
It's 1 tbsp of dried parsley.
You need 1/2 tbsp of salt.
Prepare 1/4 tbsp of pepper.
It's 1/2 cup of onion.

Top salsa meatloaf recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. A decade ago I had planned to make meatloaf for dinner and realized that no ketchup or tomatoes Fortunately, a jar of salsa was staring at me from the pantry. I will never make another meatloaf. So, I have a husband who doesn't care for meatloaf.

Salsa meatloaf step by step

Preheat Oven to 350°F.
In large bowl, mix the ground beef,onion, salsa, bread crumbs, egg amd garlic. season with parsley, salt and pepper. Transfer to a loaf pan..
bake 45 minutes in the preheated oven, or to a minimum internal temperature of 160°F.

I've attempted it various ways and this is only. My meatloaf in a mug experiments. My microwave usage is virtually non-existent. We do have a I don't remember how and why I was thinking of pumpkin in meatloaf. Salsa Verde and tortilla chips add Mexican flavor and flair to otherwise boring meatloaf.