Meatloaf. Browse Our Fast And Easy Meatloaf Recipes Collection. In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Heat the olive oil in a medium saute pan.
Try this once, and you'll treasure this recipe forever! He is noted for his powerful, wide-ranging voice and for his theatrical live shows. Ina Garten's key to a delicious meatloaf is to not pack the mixture of ground chuck, sauteed onions, dried breadcrumbs and eggs too densely. You can have Meatloaf using 9 ingredients and 1 steps. Here is how you cook it.
Ingredients of Meatloaf
- It's 2 lb of ground beef.
- You need 1 of onion, diced.
- It's 1 of green pepper, diced.
- Prepare 3 cloves of garlic, minced.
- You need 2 Tbsp of black pepper.
- You need 1 tsp of sea salt.
- You need 1 Tbsp of Cumin.
- You need 1 of egg.
- You need 3 tsp of flour (whole wheat is ideal, but not necessary).
Hand-mixing the ingredients will ensure the meatloaf is. Add beef; mix lightly but thoroughly. My Favorite Meatloaf One of my favorite comfort foods. The best meatloaf recipes, with photos, videos, and tips to help you cook.
Meatloaf instructions
- Mix spices in a bowl. Combine all other ingredients into bowl and mix well. If freezing, add to freezer bag and freeze. When cooking, preheat oven to 375. Add meat to 5x9 pan and bake about 40 min. Increase temp to 400 (add ketchup or other tomato sauce, if desired) and bake an additional 15 min. or until internal temp is 160. If using a crockpot, shape into a rectangle or oval, place on top of aluminum foil inside crockpot for 6 hrs on low or 3 hrs on high. To remove, lift on ends of foil..
Find traditional recipes and turkey versions.. Italian Meatloaf, Glazed Meatloaf II, Best Ever Meat Loaf, Kid-Friendly Italian Turkey Meatloaf, Bacon-Wrapped Buffalo Meatloaf DIRECTIONS. In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce. This is the classic meat loaf recipe you're looking for--the one that's topped with that irresistible ketchup and brown sugar glaze. No doubt about it--this is one of the all-time-best ground beef recipes around!