How to Cook Appetizing Homestyle Meatloaf

Homestyle Meatloaf. Find & Share Your Favorite Dishes! When it's comfort that you seek, nothing satisfies quite like a classic meatloaf. It skips any fussy steps and avoids exotic ingredients.

Line a rimmed baking sheet with aluminum foil. Spray the foil with nonstick cooking spray. In a large bowl, combine the chuck, crackers, celery, onions. You can cook Homestyle Meatloaf using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Homestyle Meatloaf

1. It's of Meatloaf Ingredients.
2. Prepare 1 1/2 lb of ground beef.
3. It's 2 cup of soft bread crumbs (or 2/3 cup dry bread crumbs).
4. It's 1/4 cup of onion, finely chopped.
5. It's 2 medium of eggs.
6. Prepare 3/4 cup of milk.
7. Prepare 2 tbsp of parsley, dried.
8. You need 1/2 tsp of sage, dried (can use basil or oregano).
9. You need 1 tsp of salt.
10. You need 1 dash of ground black pepper.
11. It's of Topping Ingredients.
12. It's 1/3 cup of ketchup.
13. You need 3 tbsp of brown sugar.
14. You need 1 1/2 tsp of dry mustard, ground.

Be the first to review this recipe. I got this recipe out of the Fannie Farmer Boston Cooking School cookbook. It is now my only meatloaf recipe and my family is constantly requesting it. I did change slightly and you can change the ketchup and water to just water or just milk.

Homestyle Meatloaf instructions

1. Preheat oven to 350..
2. Combine eggs and milk in a large bowl and mix well..
3. Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper..
4. Add ground beef and mix well (get dirty and use your CLEAN hands)..
5. Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes..
6. Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well..
7. When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky)..
8. Spread the topping on top of the meatloaf and bake for another 10 minutes..
9. Let stand for 5-10 minutes and then serve..

Line a rimmed baking sheet with aluminum foil. Spray the foil with nonstick cooking spray. Learn how to make Home-Style Meat Loaf. Make ahead dinners are more than freezer food and slow cooker soups. This homestyle meatloaf with brown sugar glaze can be tossed together the night before and baked after you get in from work.