Last minute Meatloaf. Browse Our Fast And Easy Meatloaf Recipes Collection. Last minute Meatloaf Just used whatever I had in the house. Didn't have breadcrumbs, so I made my own.
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I was in a rush to make something for dinner the other night, and had taken out some ground beef in the morning.
This meat loaf is easy to throw together, and goes great with rice.
You can cook Last minute Meatloaf using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Last minute Meatloaf
- You need 1 lb of ground beef.
- Prepare 1/2 of large onion (diced).
- You need 3 slices of bread.
- You need 3 tbs of butter.
- You need of Italian seasoning.
- Prepare 3 cloves of garlic (crushed).
- It's 2 of eggs.
- Prepare 3 tbs of - 1/4 cup milk.
- Prepare 1 tbs of onion powder.
- It's 1 tbs of parsley.
- You need 1/4 cup of ketchup.
- It's 2 of tbs-1/4 cup brown sugar.
I almost always have all the ingredients on hand too! Combine half of the tomato sauce, brown sugar and parsley in small bowl; set aside. Mix beef, eggs, bread crumbs, salt, pepper and remaining tomato sauce in medium bowl; blend well. The whole meal contains a meat or alternative, a starch (root vegetable or grain), and vegetables or fruit.
Last minute Meatloaf step by step
- Toast bread, butter, sprinkle with Italian seasoning. (I butter and seasoned before I stuck them in a toaster oven) Chop or crumble toast to desired texture..
- Mix meat, eggs, toast, milk, onion & seasonings. Shape in a loaf. Cover with foil..
- Bake 350° for 45 mins..
- Mix ketchup and brown sugar. Cover the top with mixture. Bake uncovered for another 15-20 minutes. (For a stickier top turn on the broiler).
After last night's meal, we ditched every other way we've made meatloaf cuz while we may make the odd adjustment, this is the new "house recipe" for meat loaf for both flavor and tenderness. I'm working on finding out the fat % of the venison we used (it was a gift …) but based on appearance, suspect it might not reach your idea of. At the last minute, turn on the broiler to get some extra color on the glaze, but take it out before it burns.. Toss greens with vinaigrette, then pop a batch of popcorn to serve on top. In a small bowl, combine the milk, ketchup, oats and soup mix.