Masala Pasta.
You can cook Masala Pasta using 15 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Masala Pasta
- Prepare 1 cup of pasta.
- You need 1 of carrot chopped.
- Prepare 7-8 of beans chopped.
- You need 1 tbsp of green peas.
- You need 1 of onion chopped.
- It's 3 cloves of garlic minced.
- You need 1 of tomato chopped.
- It's 1 tbsp of hot and sweet tomato sauce.
- It's 1 of cheese cube.
- You need 1 tsp of butter.
- You need 1 tbsp of olive oil.
- It's 1/2 tsp of mixed herbs.
- You need 1/2 tsp of oregano.
- Prepare 1 tsp of parsley.
- It's To taste of salt.
Masala Pasta instructions
- Boil pasta in boiling salted water till done. Strain water, smear little oil and set aside. Heat olive oil in a wok. Sprinkle garlic and fry till light brown. Add chopped onion and fry till transparent. Add chopped vegetables and fry on medium flame till partially soft. It should not lose it's crunchiness..
- Add mixed herbs, oregano, black pepper, tomato sauce and parsley. Add butter and toss. Mix pasta and toss. Sprinkle shredded cheese and serve..