Broccoli Pasta. I make this pasta and broccoli recipe at least twice a month when I need a quick meal I know everyone will enjoy. Place hot pasta in a serving dish; top with broccoli mixture. Broccoli pasta is a little bit lemony, a little bit cheesy and a whole lot of yum.

Meanwhile, place broccoli in a steamer basket. In a saucepan, saute garlic in oil until tender. Drain pasta; add to saucepan and toss to coat. You can have Broccoli Pasta using 1 ingredients and 5 steps. Here is how you cook it.

Ingredients of Broccoli Pasta

You need of Whole wheat pasta, broccoli, mushrooms, Red capsicum, green chilli, lemon juice, garlic, yellow capsicum, green capsicum, black pepper, salt, oil, spinach.

Add the broccoli, Parmesan cheese, salt and pepper; toss to combine. Place the broccoli, pasta, water, yogurt, olive oil, garlic, salt, pepper, red pepper flakes, if using, and water in a large pot or straight-sided skillet and stir to combine. Bring to a boil over high heat. Stir in the miso paste (or anchovy), then add steamed broccoli, salt, pepper.

Broccoli Pasta instructions

Boil whole wheat pasta (will cook in 7-8 mins) and strain..
For pesto chutney (paste) add 10-12 spinach leaves, 2-3 garlic cloves, salt, black pepper, lemon juice, handful of peanuts, 1 tsp oil, in a jar and blend in a fine paste..
In a pan add oil and saute onion and mushrooms. Once it is done add veggies (colourful capsicums), saute for 2 mins on a high flame and add blanched broccoli. Add salt and pepper as per you taste and keep aside..
In the same pan add boiled pasta and pesto chutney(paste) and give a nice mix. Add some seasoning (salt pepper and lemon juice) mix and serve with stir fried veggies..
And top with white sesame seeds..

Using broccoli and rigatoni pasta this is an easy, tasty and filling vegetarian pasta that is sure to be a crowd pleaser. Return the pasta and broccoli to the pot. Add the chopped broccoli and broccoli florets into the pan and toss to incorporate, cooking until hot throughout. Add the chicken broth and garlic butter into the pan and stirring to incorporate. Add the pasta and parmesan cheese into the pan and toss to incorporate.