Recipe: Delicious Christmas Pasta

Delicious, fresh and tasty.

Christmas Pasta. Just roll a piece of cardboard into a cone then hot glue it together. This Christmas Pasta recipe is perfect for the holidays because it feeds a large crowd. This recipe, originally created by Rachael Ray, serves two purposes.

Christmas Pasta You can make any ornament shape with pasta noodles! Don't let your creativity end here. You can make a candy cane, a bell, a Christmas tree (see the full tutorial. You can have Christmas Pasta using 7 ingredients and 9 steps. Here is how you cook that.

Ingredients of Christmas Pasta

  1. It's 16 oz. of Penne.
  2. You need 1 lb of ground beef.
  3. It's 1 of green bell pepper diced.
  4. It's 1 of red bell pepper diced.
  5. You need 1 of medium onion diced.
  6. Prepare 1 pint of heavy whipping cream.
  7. Prepare 8 oz. of Shredded velveeta.

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Christmas Pasta step by step

  1. Cook pasta according to directions on the box.
  2. Dice peppers and onion while pasta is cooking.
  3. Cook veggies and ground meat together (I like to add some meat seasoning for extra flavor but this is optional)..
  4. Cook until pink is no longer visible in ground meat and drain.
  5. Combine velveeta and heavy whipping cream in a large pot.
  6. Heat, stirring constantly, until mixture is boiling..
  7. Turn off the flame and stir in ground meat mixture..
  8. Stir in cooked pasta last..
  9. Serve on a festive plate to maximize effect..

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