Easiest Way to Make Yummy BBQ Chicken Marinade

Delicious, fresh and tasty.

BBQ Chicken Marinade. Fast & Easy Grilled Chicken Marinade. This Grilled Chicken Marinade Recipe is made with extra virgin olive oil, freshly squeezed lemon juice, balsamic vinegar, soy sauce, brown sugar, Worcestershire sauce, garlic, salt, and pepper. Best Chicken Marinade Recipe - An easy chicken marinade that comes together in minutes for the best grilled chicken or baked chicken you've ever tasted!

BBQ Chicken Marinade Hand picked out of hundreds of chicken recipes I've shared over the years, these marinades are MADE for chicken cooked on the BBQ! Korean BBQ Chicken Marinade. this link is to an external site that may or may not meet accessibility. Things might get pretty simple sometimes but sometimes that's just what a person needs. You can have BBQ Chicken Marinade using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of BBQ Chicken Marinade

  1. Prepare 1/2 cup of BBQ Sauce (your choice).
  2. You need 1/2 cup of maple syrup or honey.
  3. It's 2-3 Tbsp of extra virgin olive oil.
  4. It's 2-3 Tbsp of apple cider vinegar.
  5. You need 1 tsp of garlic powder.
  6. Prepare 1 tsp of onion powder.
  7. Prepare 1 tsp of thyme.
  8. Prepare of Pepper.
  9. It's of Salt.

I hope you like my recipe for. Coat the chicken pieces with the marinade. Add the chicken pieces, reserving the marinade. Cook until cooked through and slightly caramelized.

BBQ Chicken Marinade instructions

  1. Add ingredients to a bowl and mix it up..
  2. Put chicken breasts in Ziploc bag..
  3. Add marinade to chicken and mix around..
  4. Refrigerate for 1-2 hours (no less than 30 minutes if needing quick meal). Marinade overnight for best results..

Chicken soaked in this marinade and grilled is the ideal summer chicken — slightly tangy, lightly Marinate for one hour to overnight. Marinades are effective with as little as an hour of soak time, but. In need of a BBQ chicken marinade? Try one of our BBQ rubs. From easy spiced jerk, great for marinating ribs, to Asian chilli, ideal for salmon fillets and chicken thighs.