Easiest Way to Prepare Tasty Samosa recipe

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Samosa recipe. In a medium bowl, mix flour, salt and butter until the mixture resembles fine bread crumbs. Samosa recipe - Learn to make perfect crunchy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried tea time snack that is very popular not only in India but also across Asian countries and the middle east.

Samosa recipe Normally samosa pastry is soft and pliable. So I'm not sure what was going on there. Think measurements need to be reviewed. You can cook Samosa recipe using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Samosa recipe

  1. It's 2 cup of maida/All purpose flour.
  2. You need 2 tablespoon of oil.
  3. You need 1/2 cup of water.
  4. Prepare Pinch of ajwain/carom seeds.
  5. Prepare of For stuffing.
  6. You need 5 of boiled potatoes.
  7. Prepare 1/2 cup of boiled peas.
  8. It's 1/2 bowl of panner.
  9. Prepare 1 spoon of Coriander leaves chopped.
  10. You need 1 tsp of Ginger.
  11. You need 2 spoon of Oil.
  12. Prepare 1 spoon of jeera/ cumin seeds.
  13. You need 2 of Green chilli.
  14. Prepare To taste of Red chilli powder.
  15. It's 2 tsp of aamchur( dry mango) powder.
  16. Prepare 1 tsp of Coriander powder.
  17. It's 1 tsp of Chat masala.
  18. It's to taste of Salt.
  19. It's as needed of oil for frying.

Use little bit of water to seal the upper side of the samosa. Repeat the same procedure with all other balls. Samosa Dough: To start making the samosa dough or pastry, mix together flour and salt and add oil. Rub the oil with the flour till it resembles bread crumbs.

Samosa recipe step by step

  1. For Doug :- take maida in a bowl add ajwaine and oil mix them ten add water and make a doug.
  2. Take a pen add jeera and mix it after that add Ginger and green chilli after that add boiled peanuts and peas mix them after that add all the spices and panner.
  3. Take a doug make cones of it and fill the stuffing.
  4. And fry all of your samosa's in oil.
  5. Fry them till golden brown.
  6. Serve your samosa's with chutney and sauce.

In a large saucepan over medium high heat, heat the oil. Brown cumin seeds and bay leaf. Mix in onions and ground beef. Best Samosa Recipe with step by step photos and video. Samosa is a classic and popular Indian snack stuffed with spiced potato peas filling.