Tandoori Chicken. Make tandoori chicken on your grill! Chicken legs marinated in lemon juice, yogurt, and aromatic spices. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken??

Tandoori chicken recipe with video & step by step pictures - Learn how to make delicious Tandoori chicken originated from the Mughlai cuisine & is one of the most popular chicken appetizers that. Tandoori Chicken was the obvious next recipe I wanted to share after the other chicken recipes Every time I would make tandoori chicken for clients I would buy the fryer pack of chicken from the. This is an authentic recipe for Tandoori chicken. You can have Tandoori Chicken using 10 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tandoori Chicken

Prepare 2 of Chicken thighs.
Prepare 2 tablespoon of hung curd.
Prepare 2 tablespoon of tandoori masala.
You need 2 tablespoon of crushed dried fenugreek leaves.
Prepare 1 teaspoon of ginger paste.
It's 1 teaspoon of garlic paste.
You need 1 teaspoon of green chilli paste.
It's 3 tablespoon of melted butter.
Prepare 1 teaspoon of lemon juice.
Prepare 1 of Charcol.

Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream). This Baked Tandoori Chicken features healthy and delicious Indian flavors you can enjoy right in your home. Made from scratch, baked in your oven and perfect for a weeknight meal! Tandoori Chicken - an iconic restaurant style smoky grilled chicken appetizer dish.

Tandoori Chicken step by step

Marinate chicken thighs with hung curd, tandoori masala powder, ginger -garlic-green chilli paste for minimum 5 hours in the fridge.. After 5 hours take out the marinated chicken pieces and let it be fix on room temperature for 10 minutes...
Now take a Pan(here I used grill pan) add melted butter and brush it all over the pan.. Then add the chicken pieces.. After 5 minutes sprinkle 1 teaspoon of crushed dried fenugreek leaves over the chicken pieces and let it cook until it's turns red brown in colour...
Now flip the chicken pieces and brush melted butter over it and again sprinkle crushed fenugreek leaves over it and also add melted butter onto the pan and let it cook until it's turns in red brown colour.. Whole process should be done in low medium flame... Now take a medium piece of foil paper keep the heated charcoal on it and pour butter into it now cover the pan for 3 minutes then take out the chicken pieces and garnish it with lemon juice...

Authentic and thoroughly delicious, this tandoori chicken is a total showstopper, rivaling your Look no further for the ultimate authentic Tandoori Chicken recipe! I created this recipe through careful. This is an authentic Tandoori Chicken recipe with easy steps. So watch and learn how to make Tandoori Chicken at home with The Bombay Chef Varun Inamdar only on Get Curried. Tandoori chicken is an iconic Indian dish that is traditionally cooked in a tandoor or clay oven but Very few people the world over have not heard of tandoori chicken.