How to Cook Delicious Chicken large rolls

Chicken large rolls. Amazon's Choice for roll of chicken wire. Place a finger of cheese on each ham slice and sprinkle lightly with thyme and salt and pepper to taste. Place one piece of chicken on a flat working surface.

Roll up and tuck in ends; secure with toothpicks. In a shallow bowl, combine the flour, cheese, sage, paprika and pepper; coat chicken on all sides. In a large skillet, brown chicken in oil over medium-high heat. You can cook Chicken large rolls using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken large rolls

1. Prepare 1 cup of boneless chicken (marinate with 1 tbsp ginger garlic and.
2. Prepare of Chilli paste,1 tbsn salt n pinch of yellow colour ).
3. It's of Masala(2 tbsn oil,1 tsp cumin seeds, 3 green chillies,.
4. Prepare 1 of onion,1 tomato all chopped, 1 tsp turmeric pwd,1 tsp red chill.
5. It's of Pwd,1 tsp coriander pwd, 1 tsp meat masala pwd.
6. You need of Dough:(2 cups of all purpose flour..knead with 1 tbsn curd.
7. It's 1 of tbsn oil,1 tsp salt and 3/4cup warm milk.knead n cover).
8. You need of Vegetable filling:1 1/2 cup mixed vegetables, 2 tbsn mayonnaise,.
9. It's 1 tsp of pepper pwd,1 tsp sugar.
10. It's 3 of eggs omelette...cut into stripes.
11. Prepare of Green chutney:grind 1/2 cup coriander leaves, 6 green chillies,.
12. You need 1 of small onion,3 pod garlic, 1 tsp cumin seeds, 1/2 lemon juice.
13. You need of And 1 tsp salt).

Combine soup and broth; pour over chicken. Additional written nutrition information available upon request. Variations in nutrition values may occur based upon regional and seasonal ingredient differences and availability, packaging differences and menu items being. Spoon a generous amount of the chicken mix, with minimal liquid, into the middle of the diamond in a cigar shape, but not right to the edges.

Chicken large rolls instructions

1. Marinate the chicken as above.now heat oil in a pan add the cumin,green chilli n onion n saute..now add the tomatoes n dry masala...red chilli pwd, turmeric pwd, coriander pwd n meat masala n saute.
2. Now add the marinade chicken n cook on high flame till all are combined n dried...add few coriander leaves mix remove from pan n cool.now same pan toss up the mixed vegetables.
3. Now add in mayonnaise, pepper pad and sugar n mix n cool.prepare the omelette..
4. Cut it into strips, prepared the green chutney as above ingredients, knead the dough as above n rest it for few minutes...n prepare equal size dough balls.
5. Now roll up each dough into flat bread/chapati..add 1 slice of cheese, 1 strip of egg,chicken filling, vegetable filling then green chutney...cover the sides n roll up...cut it lengthwise.
6. Rolls are ready....deep fry them....when u cut it....u will see ur hard work is paid off🤩 it's so yummy n delicious 😍.
7. After deep frying the roll...cut into half n serve with salad,green chutney n lemon wedges...enjoy 😊... pls do subscribe my #youtube blog Tanvi.s 25 yummy food blog... #cookpad #mycookbook.

Move the bottom corner of the diamond over the mixture, roll half way keeping it fairly tight and fold the sides in. Keep rolling until it forms the spring roll shape. Roll up chicken from a short side; secure with toothpicks. Dip chicken in egg, then coat with crumbs. Get fluffy, tender dinner rolls from standard ingredients.