Recipe: Perfect Chicken bites!

Chicken bites!. Whisk equal parts honey and Dijon mustard in a large bowl with a generous drizzle of olive oil and a few pinches salt and pepper. Transfer to a rimmed baking sheet. Normally, when you think of chicken bites, you think of chicken nuggets or bite-sized pieces of crumbed chicken.

Place chicken in a medium bowl, and toss with remaining spice mixture until coated. Transfer to a paper towel-lined plate. Serve immediately, garnished with Parmesan and parsley, if desired. You can have Chicken bites! using 23 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken bites!

1. It's 1 kg of boneless chicken.
2. You need 1 tbspn of Ginger garlic paste.
3. Prepare 1 bunch of coriander leaves.
4. You need 1 bunch of mint leaves.
5. Prepare 1 tsp of garam masala powder.
6. You need 2 of medium onion.
7. You need 1 of big tomato.
8. It's 2 tbspn of hung curd.
9. You need 4-5 of green chillies.
10. Prepare of Salt.
11. Prepare 1 tsp of lemon juice.
12. You need 2 tbspn of kasuri methi.
13. Prepare of Gathiya chutney.
14. You need 1 cup of gathiya.
15. Prepare 3 of green chillies.
16. Prepare of Salt.
17. It's 2 bunch of coriander leaves.
18. Prepare 2 of garlic cloves.
19. Prepare of Garnishing.
20. It's 1 packet of Sev puri.
21. It's 1/2 of cupThin sev.
22. Prepare 1 of medium finely chopped onion.
23. Prepare 1 tbspn of tomato ketchup.

Season chicken with salt and pepper. Into a large bowl add flour and chicken pieces. Use a spoon to toss the chicken into the flour until all pieces are coated. Transfer the chicken to another clean bowl and discard the excess flour.

Chicken bites! instructions

1. Cut the chicken into cubes,marinate with lemon juice and salt for half an hour!.
2. Prepare the masala: take onion,tomato,hung curd,green chillies,coriander leaves,mint leaves grind into fine thick paste,take out in a bowl add garam masala powder and ginger garlic paste mix well! Add this masala to the marinated chicken cubes mix well and rest for 2 hours!.
3. Add ghee to the pan, add the marinated chicken to it and cook add kasuri methi mix well, let the chicken be dry completely.(make sure you keep mixing it lightly,because mixing hard will crush the cubes once cooked) ready!.
4. Chutney: take gathiya,green chillies,garlic cloves,coriander leaves and salt, add water if needed, grind it to fine paste! Chutney is ready!.
5. Take a serving tray add the puri(i took the puri which we use in sev bateta puri) (monaco biscuit can also be used as base) optional! Add little ketchup,then add the piece of chicken,drizzle some green gathiya chutney add chopped onion and some thin sev! Ready to serve🙃.

Garlic Chicken Bites are the perfect wholesome and filling dinner, or this crowd pleaser can be served as a heavy appetizer. Not only is this meal quick, easy, and delicious, but also is gluten free, dairy free, and high in protein! You can start with chicken breast or chicken thighs for these easy bites. In our photos below, we have used chicken breast, but the thighs would be excellent. In fact, chicken thighs will makes these more tender and juicy.