How to Cook Tasty Tasty Ground Beef Special

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Tasty Ground Beef Special. Easy recipes and cooking hacks right to your inbox. Easy recipes and cooking hacks right to your inbox. Ground beef is one versatile ingredient.

Tasty Ground Beef Special Ground beef is perfect for more than just chili. Ground beef is perfect for more than just chili. It's ideal for many other kinds of soup, too! You can have Tasty Ground Beef Special using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tasty Ground Beef Special

  1. You need 1 lbs of ground beef.
  2. It's 1 of onion.
  3. It's 4 of small potatoes.
  4. It's 1 can of beef gravy.
  5. Prepare of salt.
  6. Prepare of pepper.
  7. Prepare of garlic.
  8. It's of olive oil.
  9. It's 6 tablespoons of butter.

Beans, potatoes, vegetables, and pasta can all go into hearty and delicious soups made with ground beef. Our favorite seasoned ground beef for tacos is here! This is what I prep on super busy weeknights - and I even prep it ahead of time too. I've tried other homemade taco seasonings, but this recipe will replace them all!

Tasty Ground Beef Special step by step

  1. Season beef with salt, pepper, and garlic then fry ground beef..
  2. While beef is frying cut potatoes like a chip, thin. and cut onion like a ring..
  3. Put potatoes and onions in separate pan season with salt,, pepper, and garlic. Set temperature to medium high. then put oil, and butter on top of potatoes..
  4. When beef is finished cooking put in a bowl and set aside. Using the beef pan with beef grease in it empty the potatoes and onion pan into the beef pan and continue to cook..
  5. When potatoes are finished cooking add the cooked ground beef to pan, as well as the beef gravy. continue to cook and mix through until the gravy is heated..
  6. Enjoy!!!!.

The meat was really tasty and perfect for both tacos and beef and bean burritos. Ground beef is affordable, nourishing, and tasty. Check out this collection of easy and delicious keto ground beef recipes! But when we ground beef, bacteria from its surface are mixed throughout the meat. So in order to kill the bacteria, we should cook ground beef all the way through, to an internal.