Recipe: Delicious Simple Beef noodles

Delicious, fresh and tasty.

Simple Beef noodles. Scrumptious Beef Recipes To Make Any Meal A Success W/ Kraft®, Today! My family loves stroganoff, and this beef and noodles dish is my lightened-up version. Using meat from the deli saves the hours spent cooking a beef roast.

Simple Beef noodles Mix well until Au jus is disolved. Add sliced carrots and cook for additional hour until meat and carrots are tender. In a separate pan cook noodles until tender and drain. You can have Simple Beef noodles using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Simple Beef noodles

  1. It's 500 g of Beef sirloin (or other part with a bit fat).
  2. It's 6-8 of Star anise.
  3. You need 1-1.5 cup of Soy sauce (180-240ml).
  4. It's 2 cup of Water.
  5. It's 6 tsp of Cooking wine (30ml).
  6. Prepare 3 of Spring onion.
  7. It's 3 of Poi choy.
  8. Prepare 2 tsp of Chili paste, chili peppers (optional for spicy taste).
  9. Prepare of Ramen noodles (depends on how much you want).
  10. It's of Salt, white peppers and black peppers for taste.

Add steak to onion and pour beef stock over steak; season with bay leaves, thyme, salt, and pepper. I was looking for a recipe for beef and noodles that didn't use any sort of condensed soup. I found one at Better Homes & Gardens and made a few changes to come up with this. Mix thoroughly and add beef tips.

Simple Beef noodles step by step

  1. Chop beef into cubes.
  2. Slice all Poi choy.
  3. Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part.
  4. Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot.
  5. Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier).
  6. Put noodles and Poi choy in the pot and cook for another 5-8 min.
  7. Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min.
  8. Enjoy your beef noodles.

Tender beef, fresh veggies, and noodles tossed together in a delicious savory sauce. It is always a hit with the family! Remove the pressure cooker from the heat and allow the pressure to drop naturally. When the pressure has dropped, remove the lid and whisk in the cornstarch mixture. This delicious soup was a favorite of mine while attending college.