How to Prepare Tasty Mutton stew

Delicious, fresh and tasty.

Mutton stew. Mutton stew is part of the Navajo Nation's traditional cuisine, for example. Sheepmeat is also commonly eaten by the British, Greeks, Nigerians, South Asians, New Zealanders, and Iranians. Mutton stew is a very old fashioned good way of cooking that retains the nutrients of the meat and vegetables to keep the dish healthy and delicious.

Mutton stew If you're a non-vegetarian lover, then you must try out this. Description: A hearty stew made from lean mutton loin and a selection of freshly picked vegetables. Requirements Mutton Stew - The perfect partner for idiyappam and appam. You can have Mutton stew using 18 ingredients and 8 steps. Here is how you cook that.

Ingredients of Mutton stew

  1. You need 1 kg of Mutton with bones.
  2. Prepare 1 tsp of Cumin.
  3. It's 2 sticks of Cinnamon.
  4. It's 4 of Green cardamom.
  5. Prepare Cloves of 4 to 5.
  6. You need of Onions 2 (finely chopped).
  7. You need 6 of Black pepper.
  8. You need of Tomato 1 (chopped).
  9. Prepare of Green chillies 5 to 6 (slit into two).
  10. Prepare of Mint leaves few.
  11. It's of Coriander leaves 2 tbsp.
  12. You need 1 cup of Coconut powder.
  13. You need 1 tsp of Salt.
  14. Prepare 1/4 cup of Oil.
  15. It's of Potatoes 2 (cut into 8 pieces).
  16. You need 1 pinch of Turmeric.
  17. You need 1 tbsp of Ginger garlic paste.
  18. Prepare 4 cups of Water.

Its called as Ishtu, the local word for stew. This is a very mild gravy / curry flavored with a lot of ginger and coconut milk. A wholesome, flavourful stew made with mutton, potatoes and carrots. How to make Mughlai Mutton Stew.

Mutton stew step by step

  1. Heat the pressure cooker and then add oil, cumin and whole spices..
  2. When they splutter add slit green chillies and chopped onions, fry until light golden in color..
  3. Now add the ginger garlic paste and fry for a few minutes..
  4. Then add the washed mutton, salt, turmeric and tomatoes, fry till the oil separates..
  5. Add three cups of water and pressure cook for few minutes till the meat is half done..
  6. Now open the cooker carefully and add the potatoes, again give three whistles in pressure cooker..
  7. Open the cooker and add the coconut powder dissolved in water, cook till the stew is little thick..
  8. Leave it on low flame for a while and then switch of the fire. Add mint and coriander. Mutton stew is ready. Garnish with lemon slices. Serve with hot naan..

Coarsely powder the listed spices and keep aside. Mutton Stew Recipe, Learn how to make Mutton Stew (absolutely delicious recipe of Mutton This Mutton Stew recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. I've already posted a Mutton Stew recipe before, but it's not exactly a traditional one. As per my limited knowledge in cooking, we dont usually add tomato in stew and not many masala, just the whole. Add in mutton and water and bring to a boil.