Hamburger Stew. In a Dutch oven, cook beef and onions over medium heat until meat is no longer pink; drain. Add the tomatoes, carrots, celery, potatoes, water, rice, salt and pepper; bring to a boil. Brown hamburger, garlic, salt, black pepper, and oregano in a Dutch oven over medium heat; drain.
Pass grated or shredded Parmesan cheese for sprinkling over steaming bowls of stew.
Plus, you'll have leftovers to eat for days.
In the winter, a Dutch oven is a fixture on our stovetops; on busy weeknights, a quick stew is an easy, catch-all way to feed the whole family (and still have leftovers for days).
You can cook Hamburger Stew using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Hamburger Stew
- Prepare 1-2 lbs of hamburger browned&drained.
- You need 1 can of diced tomatoes.
- You need 2 cans of tomato sauce.
- Prepare 6 cans of any kind vegetables drained.
- You need 2 of onions diced.
- You need to taste of Salt & Pepper.
Ground beef stew is a satisfying, no-frills dish, but it is open to all kinds of variations. In a large skillet, cook beef over medium heat until no longer pink; drain. Are you tired of the same old thing for dinner? How about this delicious and hearty Hamburger Stew?
Hamburger Stew step by step
- Put contents​ in the slow cooker let cook all day.
- Done.
- Serve with CRACKERS or rolls.
This is a great way to get veggies into your kids meals. It is also known as Poor Man's Stew but there is nothing poor about the taste. You can add any vegetables you want. Pat the beef dry and season with the salt and pepper. Add beef, onion, garlic and pepper.