Recipe: Tasty Pork stew with mushroom and nut

Delicious, fresh and tasty.

Pork stew with mushroom and nut. Great recipe for Pork stew with mushroom and nut. As I try to clear off my fridge and my ingredients,I just came out with this idea. It definitely blend well together with the nutty and fresh mushroom.

Pork stew with mushroom and nut It definitely blend well together with the nutty and fresh mushroom. It is my first time to mixed this two but somehow it goes well together. When hot, add the pork cubes and cook until soft. You can have Pork stew with mushroom and nut using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Pork stew with mushroom and nut

  1. Prepare 3 teaspoon of sugar.
  2. Prepare 1 tablespoon of oyster sauce.
  3. Prepare 2 tablespoon of fish sauce.
  4. You need 1 tablespoon of sweet soy sauce.
  5. Prepare of Garlic.
  6. It's of Mushroom.
  7. It's of Yellow cucumber.
  8. You need of Nut.
  9. You need of Big chili.
  10. It's of Pork meat or chicken will do too.

Stir in the garlic, curry powder, coriander, cumin, and crushed red pepper. Add ginger, cinnamon, bay leaf, salt, chicken broth, and tomato paste. What to Serve with Mushroom Pork Stew. When I make this one-pot, quick and easy stew I serve it over rice.

Pork stew with mushroom and nut step by step

  1. Prepare your ingredients as below and also your pork,don’t forget that.You can try with chicken meat too..
  2. Heat your wok or cooking pot and cooking oil,immediately add in your garlic no need wait until the oil hot then add in sugar.we want it caramelize together with garlic then add in your pork. Fry about 10minute with low heat(always check Incase it turn burn,add bit of water here and there). After that add in about bowl of water then add in your cucumber and nut.And sauces and leave it about another 10minutes with medium low heat..
  3. Then add in your mushroom and big chili.leave it for about 5-6minutes with high heat and keep mixed it until you satisfy with the concentration of the gravy.we don’t want the mushroom get too soft.and ready to serve..

You can also serve it with pasta or toasted crusty bread. All of these are foods that will easily soak up any extra sauce, which is divine! Enjoy this super yummy, quick and easy pork stew recipe. If you're as into stews as I am, you. Heat the vegetable oil in a skillet and start frying the pork.