红酒炖鸡 Stew Chicken with Red Wine. Reviews for: Photos of Chicken with Red Wine Pan Sauce. Have a go at our classic chicken in red wine recipe. This delicious dish has a rich red wine sauce which works wonders with the tender cuts of chicken.

In Dutch oven, heat oil over medium-high heat. Add chicken; cook until browned on both sides. Add red wine; cook until reduced in half. You can cook 红酒炖鸡 Stew Chicken with Red Wine using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of 红酒炖鸡 Stew Chicken with Red Wine

You need of 鸡块 Chicken (12 cuts).
It's of 萝卜 Carrot (1).
You need of 马铃薯 Potato (1).
It's of 红酒 Red wine (1 cup).
Prepare of 蘑菇 Mushroom (100g).
Prepare of 牛油 butter.
You need of 辣椒粉 paprika (1 tablespoon).

Pan seared chicken breasts with a red wine reduction sauce is one of those dishes that will have your friends and family applauding. It's amazing what a difference a simple sauce can make. Although it tastes like it came from a little corner bistro, it's extremely quick and simple. Chicken Stew is such a delicious comfort food.

红酒炖鸡 Stew Chicken with Red Wine instructions

萝卜和马铃薯切块 Cut carrots and potatoes into cubes.
把萝卜，马铃薯，鸡块，蘑菇放入压力锅 Put carrots, potatoes, chicken and mushrooms into pressure cooker.
加入1茶匙盐，少许牛油和1汤匙辣椒粉 Add one teaspoon of salt, some butter and 1 tablespoon of paprika.
加入红酒，加一杯水煮 Add red wine and 1 cup of water and cook.

This White Wine Chicken Stew recipe has all of the flavor and none of the fuss! The perfect soup for a cold winter night. The flavors in this easy stew recipe are just INCREDIBLE! What red wine is best for this? I know this is more of a cooking question than a food question, but since stew is so time consuming I would be crushed if it The general rule of thumb is to use something you are willing to drink.