Sausage pizza. Top with sausage mixture; sprinkle with cheese. To use frozen pizza: Unwrap and place on a pizza pan; thaw in the refrigerator. Nutrition Information Place two pizza crusts on baking sheets or pizza pans.
Meanwhile, in a large skillet, cook the sausage over medium heat until sausage is no longer pink; drain. Remove from skillet and set aside. Add tomato sauce, salt, pepper and red pepper to taste. You can have Sausage pizza using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Sausage pizza
- It's 280 g of bread flour.
- Prepare 1 tbsp of sugar.
- You need 190 ml of milk.
- Prepare 20 g of butter.
- It's pinch of salt.
- You need 1 tsp of active dry yeast.
- It's of pizza sauce.
- You need of For topping.
- You need of sausage.
- It's of tomato.
- Prepare of pepper.
- You need of mushroom.
- You need of mozzarella cheese.
Making pizza at home, especially with kids, is a fun experience. Growing up my kids always wanted pepperoni. I've never liked pepperoni on my pizza. Sausage, onion, green pepper, olives, and mushrooms… now that's a pizza!
Sausage pizza step by step
- Prepare pizza dough by mixing bread flour, sugar, salt, yeast. Then add milk and butter. Mix the dough follow bread maker instruction..
- Roll the dough in rectangular shape. Apply pizza sauce and all topping. Put mozzarella cheese on top..
- Bake at 170C for 20 min..
This sausage, pepper and mushroom pizza is just a little more work than calling for delivery (but not by much), but there's no tipping required when you make it yourself. Plus you get it fresh from your oven, and with whole-wheat dough and a generous amount of vegetables on top it's far better for you. Then, sprinkle on the kale, sausage, mozzarella, grated Parmesan, thyme, lemon zest and some salt, black pepper and red pepper flakes. Place oven rack in low position. Italian Sausage & Caramelized Onion Pizza.