Sausage and Apples. When developing this recipe, I made a version with apples and a version with pears. Add Garlic and Sausage, until sausage is browned on all sides. Finally mix in Bread Crumbs and Parmesan cheese just until incorporated.
For the last few years we have been away from family during the. Sauerkraut is baked with smoked sausage, diced apples, and other ingredients. This is a tangy sausage and sauerkraut dish with optional caraway seeds. You can cook Sausage and Apples using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sausage and Apples
- Prepare 6 ounces of beef smoked sausage.
- Prepare 1 of large fuji apple.
- It's As needed of nonstick spray.
- You need To taste of salt.
Remove sausage from skillet and set aside. Without cleaning the skillet, add in diced onions and brown for five minutes. This crisp, soft sausage and apple stuffing is one of my all-time favorite comfort foods, and a must for our Thanksgiving feasts. This dish is my favorite part of the meal, and it freezes perfectly, too!
Sausage and Apples instructions
- Spray and heat a skillet. Peel, core and slice the apple..
- Caramelize the apple slices and lightly sprinkle with salt..
- Remove the apple slices and add the sliced sausage to the hot skillet..
- Get just crispy and add to the apple slices. Serve I hope you enjoy!!.
To make the Sausage and Apple Pie: Place the apples, salt, juice or cider, brown sugar, thyme, rosemary, and Spoon the sausage into the apple mixture, pour over the reduced cider, and mix well. These fantastic bite-sized appetizers feature sweet Italian sausage and Granny Smith apple stuffing. This chicken apple sausage recipe teaches you how to make and how to cook healthy breakfast sausage made with Granny Smith apples, bacon, and nutmeg. All your favorite breakfast staples come together in an easy to make Sausage and Apple Breakfast Strata. Perfect for breakfast or brunch and it can even be made the night before.