Recipe: Perfect Easy Sausage and potato stir fry

Delicious, fresh and tasty.

Easy Sausage and potato stir fry. Lovely fried baby red potatoes with a little brown crunchiness companions perfectly with caramelized onions, sweet peppers and low-fat, delicious pre-cooked chicken sausage. Fried in a bit of flavorful, healthy coconut oil. Recipe Notes for Potato Sausage Stir Fry: I'm using baby red potatoes , fresh out of the garden here, in chunks.

Easy Sausage and potato stir fry This Italian sausage onions and peppers stir fry recipe is so easy, comforting and only requires a couple ingredients. This Italian sausage dinner can be served with pasta, rice, beans, potaotes. This Kielbasa and Potatoes Recipe is such a classic combination, that it is sure to become a family favorite. You can have Easy Sausage and potato stir fry using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Easy Sausage and potato stir fry

  1. You need of Sausage.
  2. You need of Olive oil and butter.
  3. It's of Peppers all kinds and oinions.
  4. Prepare Slice of potatoes (canned).
  5. It's of Adobo, pepper, sazon and alil woishuresauce sauce.

Yes, it is a simple smoked Polish sausage recipe, but many of the best dishes are simple. Of course, kielbasa and potatoes are such a natural pairing anyway. Not only is this easy kielbasa recipe satisfying, it is inexpensive to make too. Helpful tips for making One Skillet Sausage and Potatoes.

Easy Sausage and potato stir fry instructions

  1. Sauteed peppers and onions in alil butter until transulent then take out of the pan and put to the side.
  2. Now put sausage and potatoes in the pan...add alil Olive oil then begin to fry once done add sauteed peppers and onions back to pan pour sweet golden mustard bbq sauce over then simmer.
  3. Serve over rice... I made yellow rice because I didn't have white rice.

Boil the potatoes until just starting to become fork tender. Larger red potatoes will take longer than smaller ones. Try a good quality chicken sausage without nitrates and added preservatives. Plan ahead and boil the potatoes. Remove from the heat and stir in the lemon juice and parsley.