How to Make Yummy Sausage and Cabbages in Tomato Sauce

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Sausage and Cabbages in Tomato Sauce. Cabbage Rolls, Cabbage Soup, Zesty Cabbage Soup. Vegetarian Stuffed Cabbage Rolls The Mediterranean Dish. The sauce was so decadent with the roasted cabbage but it worked.

Sausage and Cabbages in Tomato Sauce Now that summer is here, if you find you have an abundance of grape or cherry tomatoes, make this sauce and use it with some roasted cabbage. Use either Italian sausage, removed from the casings, or a nicely seasoned breakfast sausage, like Jimmy Dean or Tennessee Pride. Don't use plain raw sausage unless you bump up the seasonings. You can have Sausage and Cabbages in Tomato Sauce using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sausage and Cabbages in Tomato Sauce

  1. It's 1 pound of smoked sausage.
  2. Prepare 1/4 cup of liquid smoke.
  3. You need 1 teaspoon of salt.
  4. You need 1 head of green cabbage.
  5. It's 1/2 head of purple cabbage.
  6. Prepare 30 ounces of tomato sauce.

Add the onion, bell pepper and celery; cook until tender, stirring occasionally. Cooking cabbage doesn't have to be difficult or time-consuming! Whether it's a Sunday supper that you serve to your family on a lazy fall evening, or just a quick throw-together weeknight meal at the end of a busy work day, I have no doubt that this Dump-and-Bake Sausage and Cabbage Dinner will suit your schedule, your lifestyle, and your tastebuds. ONE POT DISH WITH SAUSAGE AND CABBAGE IN TOMATO SAUCE Cook and have fun.

Sausage and Cabbages in Tomato Sauce step by step

  1. Remove the casing from the sausage. Cut the cabbage into chunks. Add to a pot with liquid smoke and salt..
  2. Add the green cabbage and tomato sauce. Stir and bring to a simmer..
  3. Slice the sausage on a bias. Add to the Cabbages..
  4. Cover and allow to cook for 25-30 minutes. Stir and break the cabbage pieces up. Serve I hope you enjoy!!!.

Unsubscribe from Cook and have fun? Loading In the same pan, saute cabbage and onions in remaining butter until onions are tender. In a small bowl, combine the tomato sauce, sugar and paprika; pour over cabbage mixture. Add the potatoes and reserved sausage. Remove the casing from the sausage.