Italian Edamame Spaghetti. Which kind of pasta would you like in the recipe? Penne Gemelli Linguine Spaghetti Whole Wheat Pasta Any Type of Pasta. The Best Edamame Sauce Pasta Recipes on Yummly
These Edamame Spaghetti Noodles are unique in that I normally don't approve any sort of pasta! Typically my recommendation is to buy zucchini and shred it with a julienne peeler. Delicately mild in taste, Explore Cuisine's Edamame Spaghetti provides a full balance of plant-based protein and fiber. You can cook Italian Edamame Spaghetti using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Italian Edamame Spaghetti
- You need 1/4 lb of Edamame Spaghetti.
- It's 28 oz of Crushed Tomatoes.
- You need 14.5 Oz of Italian Diced Tomatoes.
- You need 6 Oz of Ripe Pitted Black Olives.
- It's 1 Tsp of raw Minced Garlic.
- Prepare 4 Cups of Raw Organic Kale/Spinach/Chard.
- Prepare 1 Cup of Sun Dried Tomatoes.
- Prepare 4 Links of True Story Organic Sweet Italian Chicken Sausage.
- You need 2 Tbsp of Olive Oil.
Perfect with a mushroom sauce or tossed in olive oil. Organic edamame bean flour (green soybeans). The question is, what's the best way to cook them? Check out my recipe below and y ou'll come to love edamame pasta after making this!v.
Italian Edamame Spaghetti instructions
- Cook spaghetti as directed, 4-5 minutes..
- Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted..
- Chop sausage links into several slices and add to spinach mix and simmer 5 minutes..
- Add remaining ingredients and simmer 15 minutes..
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This #MeatlessMonday Liana Werner-Gray is using our NEW Edamame & Spirulina Spaghetti to create this delicious dish. People online claim it tastes just like real spaghetti. This edamame spaghetti is non-GMO certified, certified organic, certified gluten-free and parve. Explore Cuisine Organic Gluten Free Edamame Spaghetti is not your average pasta - it's handcrafted from organic edamame beans, which are loaded with protein and completely free of gluten. The Explore Asian team has continued to reinvent the pasta aisle with this new flavour.