Recipe: Tasty Italian Turkey Meatloaf

Italian Turkey Meatloaf. Mix turkey, egg, bread crumbs, Italian seasoning, garlic, black pepper, and salt in a large bowl; shape into a loaf and put into prepared baking dish. Italian Turkey Meat Loaf It's easy to whip up this turkey and bean meat loaf on weeknights, and it makes fantastic sandwiches the next day. It's a little softer than most loaves but it slices perfectly and holds its shape while serving.

Because of it's deliciousness I am now a meatloaf lover and believer. In fact, after making this Italian Meatloaf recipe I look forward to creating all kinds of new turkey meatloaf recipes. In a large bowl, combine the ground turkey, sausage, eggs, oats, onion and milk. You can cook Italian Turkey Meatloaf using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of Italian Turkey Meatloaf

1. It's 2 lbs of ground turkey (1 Italian seasoned, 1 regular).
2. You need 1 cup of Italian bread crumbs.
3. It's 2 of eggs.
4. You need 1/3 cup of ketchup.
5. Prepare 3/4 cup of milk.
6. It's 1 tbsp of sugar.
7. It's 1 of small onion.
8. Prepare 1 handful of crimini mushrooms.
9. You need 1/2 tsp of garlic.
10. It's 1 tsp of pepper.
11. Prepare 1/2 tsp of salt.
12. Prepare 1/2 tsp of Italian season.
13. It's 1/2 cup of ketchup.
14. It's 1/2 cup of BBQ sauce.
15. Prepare 1 tbsp of honey.
16. It's A few of drops of hot sauce.
17. It's 1 tbsp of brown sugar.
18. You need 1/4 cup of water.

Italian Turkey Meatloaves, using lean ground turkey, makes enough for two, easy meals, while Cajun sausage links help bump up the flavor in French Market Meatloaf. For a Mediterranean twist, you can enjoy Lamb Meatloaf with Feta Cheese, packed with pine nuts, basil, and rosemary. The meatloaf is easy to make and pretty healthy because it uses lean ground turkey, which of course means extra calories for a special dessert! Turkey meatloaf gets a reputation for being dry and flavorless, but that's the complete opposite of this Italian Turkey Meatloaf.

Italian Turkey Meatloaf instructions

1. Chop onion and mushrooms and sauté in a little olive oil.
2. Mix bread crumbs, eggs, 1/3 cup ketchup, milk, sugar, garlic, pepper, salt and Italian seasoning in a bowl....
3. Add ground meat, onion and mushrooms to breadcrumb mixture and mix well.
4. Preheat oven to 350.
5. Mix 1/2 cup ketchup, BBQ sauce, honey, hot sauce and brown sugar in a small mixing bowl.
6. Line a baking pan with aluminum foil, put meat mixture in pan and form in a football shape.
7. Add half of the ketchup mixture to top of meatloaf spreading it evenly.
8. Pour water in pan around the meatloaf.
9. Bake for for 40 minutes, then add remaining ketchup mixture, then bake for another 20 minutes..

Meatloaf doesn't always have to be full of delicious bacon and cheese or philly cheesesteak flavors to be delicious. You can make a simple and healthy meatloaf with turkey that screams Italian meatball flavors with just a few ingredients. Place meat mixture in a standard loaf pan, or shape into a loaf and place on sheet pan. Our Test Kitchen's Turkey Meatloaf recipe is ready to challenge your Mama's iconic dish. Made with ground turkey and ground turkey Italian sausage, this new-age meatloaf just might beat your go-to ground beef version.