Recipe: Delicious Bihun Goreng Kampung (Village Fried Rice Noodles)

Delicious, fresh and tasty.

Bihun Goreng Kampung (Village Fried Rice Noodles). Great recipe for Bihun Goreng Kampung (Village Fried Rice Noodles). I named this dish 'Village' Rice Noodles because my mom used to cook it for me when we lived in a small village long time ago. It's a very simple dish and it doesn't use any meat in it because at that time we didn't have enough.

Bihun Goreng Kampung (Village Fried Rice Noodles) Bihun Goreng Kampung (Village Fried Rice Noodles) I named this dish 'Village' Rice Noodles because my mom used to cook it for me when we lived in a small village long time ago. It's a very simple dish and it doesn't use any meat in it because at that time we didn't have enough money to buy meat for food. Bihun Goreng Jawa (Fried Vermicelli) This recipe is Javanese fried rice noodle recipe, a village-style dish that often appears at festivals or other traditional events. You can have Bihun Goreng Kampung (Village Fried Rice Noodles) using 20 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Bihun Goreng Kampung (Village Fried Rice Noodles)

  1. It's 200 gr of rice noodles, soaked in warm water for 5-10 minutes, drained.
  2. You need 2 Tbsp of vegetable oil.
  3. Prepare 1 of medium carrot, julienned.
  4. You need 1 bunch of mustard greens, cut 1 cm.
  5. It's 3 of cabbage leaves, roughly chopped.
  6. Prepare 1 tsp of salt or to taste.
  7. Prepare 1/2 tsp of white pepper powder or to taste.
  8. Prepare 1/2 tsp of mushroom bouillon.
  9. It's 1 Tbsp of sweet soy sauce.
  10. Prepare 120 ml of water.
  11. You need 2 of green onions, thinly sliced.
  12. You need of Ground spices:.
  13. Prepare 8 cloves of shallots.
  14. It's 6 cloves of garlic.
  15. It's 2 pcs of candle nuts.
  16. You need of For the complements:.
  17. It's of Fried shallots.
  18. It's of Cucumber and carrots pickles.
  19. You need of Hard boiled eggs/scrambled eggs.
  20. You need of Bird eyes chilies 🌶.

Daisy A Popular Malay Style Fried Rice: Nasi Goreng Kampung. Village style fried rice, otherwise known as Nasi Goreng Kampung is a Malay style fried rice. It is commonly cooked using leftover rice. However, you can also use freshly cooked rice as well.

Bihun Goreng Kampung (Village Fried Rice Noodles) step by step

  1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant..
  2. Add carrot, cabbage, and mustard greens stalks. Add water. Cook until the vegetables a bit soft..
  3. Add mustard greens leaves. Mix well. Season with salt, white pepper powder, and mushroom bouillon..
  4. Add rice noodles and sweet soy sauce. Mix well again..
  5. Lastly, add green onions. Remove from the heat. Serve warm with the complements. Yum! 😋.

Just be sure the rice is thoroughly cooled. You wouldn't expect that today's video is called "The Life of Potato"! 你们都没想到这期的视频标题会叫"土豆的一生"吧! Village Fried Rice is also known as Nasi Goreng Kampung in Malay Language. A simple fried rice that is popular among the village people in Malaysia. When dinning at Chinese and Malay restaurants, you will definitely find Village Fried Rice ( Nasi Goreng Kampung) in the menu list.