金瓜炒米粉 Fried Rice Vermicelli with Pumpkin. Wash vermicelli and soak until soft. Saute spring onion and dried shrimps till fragrant. Add minced meat and fry until cooked.
Rice Noodle Soup with Taro & Pork. 創意蛋餅料理: 酪梨火腿、塔香起司蘑菇、薯餅起司 Taiwanese Egg Pancake (Ham & Avocado, Cheese Mushroom, Cheese. Vermicelli rice noodles are very common across all Asian cuisines, be it Chinese, Malaysian, Indonesian, Thai or Cantonese. Rice vermicelli is always a safe bet if you are just starting to learn about Chinese noodles. You can cook 金瓜炒米粉 Fried Rice Vermicelli with Pumpkin using 5 ingredients and 6 steps. Here is how you achieve that.
Ingredients of 金瓜炒米粉 Fried Rice Vermicelli with Pumpkin
- You need of 金瓜 Pumpkin (1 slice).
- Prepare of 米粉 Rice vermicelli (150g).
- It's of 鸡蛋 Egg (2).
- Prepare of 冬菇 Dried shiitake mushroom (2-4).
- You need of 蒜米 Minced garlic (1 tablespoon).
Stir-Fried Rice Vermicelli with Pumpkin / Taiwanese Style カボチャ入り焼きビーフン / 台湾風焼きビーフン. 金瓜豆腐 Tofu in Pumpkin Sauce. . 罐頭扣肉炒米粉 Fried Rice Vermicelli with Canned Stewed Pork. 面粉粿 Mee Hoon Kueh. 豉油皇炒面 Supreme Soy Sauce Fried Noodles.
金瓜炒米粉 Fried Rice Vermicelli with Pumpkin instructions
- 浸泡冬菇(约6小时),切片,冬菇水备用 Soak mushroom (~6hrs), cut into slices. Keep the soaked mushroom water.
- 浸泡米粉(约1小时) Soak rice vermicelli for 1 hour.
- 鸡蛋打散,煎了备用 Stir egg and fry.
- 金瓜切丝 Cut pumpkin into thin slices.
- 炒香蒜米,冬菇。加入金瓜,米粉 Fry minced garlic, mushroom. Add pumpkin, rice vermicelli.
- 加入冬菇水(约1杯),1茶匙酱清,闷煮。加入煎蛋,续炒。Add mushroom water (~1cup) and 1 tablespoon of light soysauce, braise till it dries. Add fried egg and fry.