Recipe: Appetizing 台式炒米粉 Taiwanese Fried Rice Vermicelli

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台式炒米粉 Taiwanese Fried Rice Vermicelli. Chinese Stir-Fried Shredded Pancake w/ Pork (Can change to Sliced/Thin/ Egg/Thick Noodle/ Rice Vermicelli) (does not inc. Taiwanese Style Fried Vermicelli 台式炒米粉 from M & Y Restaurant - Markham. Serving the best Chinese in Markham, ON.

台式炒米粉 Taiwanese Fried Rice Vermicelli Get delivery from BBT Cafe super-fast to your door. Order online and track your order live. Taiwanese Wonton Noodle Soup - 台式雲吞麵. You can cook 台式炒米粉 Taiwanese Fried Rice Vermicelli using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of 台式炒米粉 Taiwanese Fried Rice Vermicelli

  1. You need of 米粉 Rice vermicelli (150g).
  2. It's of 高丽菜 Cabbage (100g).
  3. Prepare of 冬菇 Dried shiitake mushroom (2-4).
  4. You need of 红萝卜 Carrot (Half).
  5. It's of 鲜虾 Shrimp (50g).
  6. It's of 蒜米 Minced garlic (1 tablespoon).
  7. It's of 肉碎(随意) Minced meat (optional).

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台式炒米粉 Taiwanese Fried Rice Vermicelli step by step

  1. 浸泡冬菇(约6小时)，切片，冬菇水备用 Soak mushroom (~6hrs), cut into slices. Keep the soaked mushroom water.
  2. 浸泡米粉(约1小时) Soak rice vermicelli for 1 hour.
  3. 高丽菜，红萝卜切丝 Cut cabbage and carrot into thin slices.
  4. 炒香蒜米，冬菇。加入肉碎(随意)，大火炒香 Fry minced garlic, mushroom. Add minced meat (optional), stir-fry with high heat.
  5. 加入高丽菜，红萝卜，翻炒 Add cabbage and carrot, keep stirring.
  6. 加入鲜虾，翻炒 Add shrimp, keep stirring.
  7. 加了米粉，翻炒 Add rice vermicelli, keep stirring.
  8. 加入冬菇水(约1杯)，1茶匙酱清，闷煮 Add mushroom water (~1cup) and 1 tablespoon of light soysauce, braise till it dries.