Easiest Way to Prepare Yummy Curry Rice

Delicious, fresh and tasty.

Curry Rice. Japanese curry rice is a popular take-away meal, but it can be a little pricey. Rice and curry is a popular dish in the Southern Indian states of Andhra Pradesh, Telangana, Karnataka, Kerala, and Tamil Nadu, as well as in Sri Lanka and Bangladesh. Rice and curry dinner comprises the following: A large bowl of rice, most often boiled, but frequently fried.

Curry Rice This Curry Fried Rice is packed full of flavor. A perfect golden fried rice side or a light meal. Japanese Curry is a roux thickened stew that typically includes a protein, onions, carrots, and potatoes. You can have Curry Rice using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Curry Rice

  1. You need 1 lb of ground beef (or any meat you prefer).
  2. It's 2 cups of chopped carrots.
  3. Prepare 2 cups of chopped potatoes.
  4. You need 1 cup of chopped white onion.
  5. You need 1 pack of small japanese curry mix (i used Golden Curry brand).
  6. Prepare 2 1/4 cup of water.
  7. Prepare 1 tbsp of oil.
  8. Prepare 1 tsp of chilli flakes (optional).

Thinner curries make Japanese rice lose its stickiness, which is considered undesirable. Hainanese Curry rice is perhaps one of our local comfort foods. Sloppy with gravy and stewed The traditional Hainanese curry rice consists of braised/fried pork, braised cabbage/ chap chye and of. Making curry rice at home rules because you can so easily customize it in an infinite number of ways.

Curry Rice instructions

  1. These are the ingredients i used. Plus i used ground beef but you can use any meat you prefer..
  2. Just ready the instructions it's very easy to follow 😁.
  3. Serve with steamed rice and some boiled eggs. Enjoy! 🙂.

Just take a look at this menu from the biggest curry rice chain in Japan, CoCo Ichibanya Curry Rice (, a) is an item in the Rune Factory series. Categories: Pages with broken file links. Community content is available under CC-BY-SA unless otherwise noted. Making curry rice is easy even if you don't know how to make rice already. The basic process involves frying a few simple vegetable ingredients, then cooking them with the rice and seasonings in water.