Puffed rice & fox nuts mixture # it’s snack time #. Super Puffs® Come In A Variety Of Tasty Flavors For Your Baby! To make puffed rice, start by bringing a pot of water to a boil and adding rice and a pinch of salt. Just like popcorn, made from corn swollen under the effect of heat, puffed rice is a rice - whether risotto, white or long grain rice - blown under hot pressure.

You can eat it for breakfast or use it as an ingredient in baked goods. The culinary principle that best explains what puffed rice is that of popcorn: the rice grains are in fact "dilated" by the effect of heat just like the crackling corn. Puffed rice, puff rice, or rice puff refers to various foods made by introducing air into rice, typically in such a way that the grains of rice become larger and lighter, while also reducing moisture to achieve a crisp texture consistency. You can have Puffed rice & fox nuts mixture # it’s snack time # using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Puffed rice & fox nuts mixture # it’s snack time #

It's 4 cups of Puffed rice.
Prepare 1 cup of fox nuts (makhana).
Prepare 3 tablespoons of Raw peanuts.
You need 1/2 teaspoon of Garlic powder.
Prepare of Salt as per taste.
It's of Curry leaves handful.
It's of Dry red chillis.
It's 1/2 teaspoon of Turmeric powder.
Prepare 2 tablespoons of olive oil or cooking oil.
It's 1 of small onion raw chopped,few raisins & cashews.
Prepare of Coriander leaves & lime juice to garnish.
It's of Sprinkle some chat masala powder.

A variety of methods exist to make puffed rice, with varying effects on the final product. For manufacturing techniques see the article about puffed grain. Start your morning with the wholesome nutrition and flavor of Arrowhead Mills Puffed Rice Cereal. Made with puffed whole grain brown rice, our cereal is low in fat and has no added salt or sugar.

Puffed rice & fox nuts mixture # it’s snack time # step by step

Pick a wok add in oil then add the peanuts,fox nuts,curry leaves, dry red chillies & stirr two minutes then add the puffed rice, salt, turmeric powder, garlic powder give it a stirr two minutes and of the flame.
Now add all raw ingredients I.e onion chopped, raisins, chasews, chat masala powder, coriander leaves, lime juice mix well & serve it hot.
Tip of the day: u can also add tomatoes chopped, coconut slices etc !!!!!.

Muri, also known as mudhi or murai or laiyya (Uttar Pradesh) or mamra or parmal or porri or arsi porri or murmure (Bengali: মুড়ি; Odia: ମୁଢ଼ି muṛ[h]i; Hindi: मुरमुरे) [Chirmure in marathi] is a type of puffed grain from the Indian subcontinent, made from rice, commonly used in breakfast cereal or snack foods, and served as a popular street food in India. Today I am making puffed rice, but this recipe can be used to easily puff almost any type of grain you can think of at home. This recipe for popcorn rice or muri is it also known is easy. The second largest world crop, rice is a staple food in Asia. Unlike most grains, this grain is traditionally grown on small paddies and harvested by hand — just as it has been for centuries.