Easiest Way to Cook Appetizing Beef Tacos Recipe

Beef Tacos Recipe. Learn How To Elevate Your Recipes For Any Celebration With Cholula Hot Sauce®. Browse Our Official Site For Tasty Mexican Salad Recipes! For the beef: In a skillet over medium-high heat, add the olive oil and onions.

Inspiration and Ideas Tips & Tricks Double Decker Tacos "These were very good and fun to make! A different twist to our taco night." - K-Dub Ground Beef Tacos Ingredients: These ingredients are just what your pantry has. It is perfect for this taco recipe and adds just the right amount of seasoning and flavor. You can have Beef Tacos Recipe using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Beef Tacos Recipe

1. You need 500 g of beef mince.
2. It's 2 tsp of Gran Luchito Chipotle Paste.
3. Prepare 1 of onion, thinly sliced.
4. It's 1 of green pepper, thinly sliced.
5. It's 2 tsp of dried oregano.
6. You need 500 ml of Beef/vegetable stock.
7. Prepare 2 tsp of tomato puree.
8. You need 1 pack of Gran Luchito Street Tacos.
9. It's As needed of Olive oil.
10. It's to taste of Salt & pepper.
11. You need Handful of fresh coriander, roughly chopped.
12. It's as needed of Gran Luchito Jalapeño & Pineapple.
13. Prepare 1 of lime.

Enjoy this quick and easy beef taco recipe with simple ingredients with all the amazing taste! This taco recipe is the classic Tex-Mex-style version of tacos that many Americans grow up with: seasoned ground beef stuffed in a crispy taco shell with additional fillings like lettuce, cheese, tomatoes and sour cream. Beef tacos are fun to put together and delicious to eat. Fill the tortillas with lettuce and beef, then each person can add his or her favorite toppings.

Beef Tacos Recipe instructions

1. In a large frying pan, add a little olive oil and heat over a medium/high heat. When hot, add the beef mince and break up. Cook until nicely browned all over. Giving it some good colour here will add flavour to the dish..
2. Remove the beef to a bowl and return pan to a medium heat. Add the sliced onion, pepper, Gran Luchito Chipotle Paste & dried oregano and stir and cook for 15 minutes, or until softened..
3. Add the purée and stock. Hold back on salt until later as the stock will likely have quite a lot in..
4. Add back in the beef, stir and cook for an hour. The sauce will reduce and get thick whilst the beef mince will become tender. Taste and season if necessary..
5. Once ready, warm the Gran Luchito Street Tacos in the microwave..
6. When ready to serve, stir through a handful of fresh coriander leaves, then place a spoonful of beef mix into the centre of a street taco and top with Gran Luchito Jalapeño & Pineapple, a squeeze of lime, a pinch of salt & pepper and any other toppings you might fancy..

This made great beef tostadas and burritos. As written this would have been too spicy for some of my diners so I cut the crushed red pepper and the cayenne pepper in half skipped the salt instead using a cube of chicken boullion in with double the water and subbed onion powder for the minced dried. Peel and dice the onion, then deseed and dice the peppers. This quick taco recipe is not only tasty but it uses spices you likely have on hand! Add your favorite toppings like guacamole and pico de gallo and serve in soft or crisp taco shells (or add the taco meat to lettuce for an easy taco salad)!.