Easiest Way to Make Perfect Sweet Potato Puran Poli/Obbattu/Holige

Sweet Potato Puran Poli/Obbattu/Holige.

You can cook Sweet Potato Puran Poli/Obbattu/Holige using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Sweet Potato Puran Poli/Obbattu/Holige

1. Prepare 1/2 cup of flour/ maidha.
2. You need 1 pinch of Salt.
3. It's as needed of Oil/ghee.
4. It's of Puran/ filling.
5. It's 1/2 cup of sweet potato (boiled & mashed).
6. You need 5 tbspn of sugar/jaggery.
7. It's 1/4 cup of coconut (grated).
8. Prepare 1/4 of tspn cardamom powder.

Sweet Potato Puran Poli/Obbattu/Holige step by step

1. To prepare the filling, take mashed sweet potato, coconut, cardamom powder and sugar. Combine together and make into balls..
2. In a mixing bowl take flour, add a pinch of salt and add little water. Knead into a sticky dough and brush oil on top..
3. Take a plastic sheet and apply oil over it. Pinch a little dough and spread using hands. Place the filling in the center and cover with dough. Repeat for all the filling..
4. Apply ghee in your fingers and spread the poli into thin sheets over plastic wrap..
5. Heat an iron skillet or tawa and toast both sides brushing ghee over it..