How to Prepare Tasty Steamed Mango Curd

Delicious, fresh and tasty.

Steamed Mango Curd. I had the hard word from my brother just a few weeks after we moved into our new house,. Last summer when I had a glut of passionfruits I made a mango and passionfruit curd. bengali yogurt sweet recipe with detailed photo and video recipe. an elegant and tasty indian dessert cheesecake recipe made with yogurt, condensed milk and kesar strands. the recipe hails from the sweet bengali cuisine but has spread all over the indian states and served as dessert after lunch or dinner. the recipe extremely simple and easy to make.

Steamed Mango Curd This is a very delicious dessert. Mango Creamy Hung curd 》 very easy to make》 very tasty 》 pudding recipe 》 mango recipe 》curd recipe》. Mango Yogurt Thandai Kulfi; Apple Kheer; How To Make Bhapa Doi Or Indian Cheesecake? You can cook Steamed Mango Curd using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Steamed Mango Curd

  1. Prepare 1 Cup of Condensed Milk.
  2. You need 1 Cup of Mango Puree.
  3. You need 1/2 Cup of Curd.
  4. Prepare 1/2 Cup of Sugar.
  5. You need of Dry Fruits for presentation.

Bhapa Doi Or Indian Cheesecake is a very simple recipe made with just curd and condensed milk. The mix of curd and condensed milk is steamed on medium heat for about half an hour. Few chopped Mangoes, black grapes and mint leaves for garnish. How to make steamed mango yogurt: In a blender add the curd, mango puree, sugar, milk ,condensed milk and blend it until smooth and everything is blended well together.

Steamed Mango Curd step by step

  1. Mix Condensed milk, mango puree, curd and sugar. Make a fine mixture..
  2. Heat water in a pan and keep a stand in it. Brush your bowl with oil and pour in the mixture. Cover and fold with foil paper..
  3. Keep your bowl on the stand at low heat for about 20 mins. Check with toothpick a few times so that the curd doesn't stick. Remove your foil paper. Refrigerate for 3 hours. Steamed mango curd is ready to serve..

Kerala Style Ripe Mango Curry or Mambazha Pullisery is a lip-smacking dish made out of king of the fruits, jaggery and the fine Indian spices, condiments. With the last batch of mangoes still available, I bought some of them to make a delicious curry that one of friends from Kerala had suggested to me some years back. Steamed Mango Yogurt #steamedfood The very popular and loved by all ages Bengali Bhapa Doi in mango flavour. Easy to prepare with minimal ingredients and turned out to be a silky, smooth and luscious dessert. Learn how steam eggs Chinese style, as well as useful tips and tricks.