Ghee Mysore Pak. sweet recipe is ghee mysore pak recipe from besan flour. in my previous post, i had shared the dry or the ghee mysore pak recipe is comparatively easier to prepare, yet some tips, suggestions and. Ghee Mysore Pak Recipe - Ingredients. Mix it and it will look like breadcrumbs now, set.

Has it ever happened that you watched Micheal Phelps swimming or a Usain Bolt running like sheer poetry and believed you can do that as. Mysore pak recipe with step by step photos - super delicious and a popular sweet from mysore. Here 'pak' or 'paka' refers to sugar syrup. since the besan is cooked in sugar syrup along with ghee. You can cook Ghee Mysore Pak using 4 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Ghee Mysore Pak

Prepare 1 cup of besan flour.
It's 1 cup of clarified ghee.
You need 1 cup of sugar.
It's 1/4 cup of water.

Sift the flour to get rid of the lumps. Place sugar in a heavy bottomed pan, with water enough to immerse it. Mysore Pak is an easy-to-make sweet delicacy, which can be prepared very easily at home. Mysore Pak is a very popular sweet in South India usually prepared for fesitvals and special occassions.

Ghee Mysore Pak step by step

Dry roast 1cup besan flour on low flame for 8mins. Roast until the besan turns aromatic. Sieve it and remove lumps..
Now add 1/2cup ghee in sieved flour and mix well without lumps..
In large kadai take 1cup sugar and 1/4cup water. Dissolve sugar in low flame and boil the sugar syrup until it reaches 1string consistency. keep the flame low until end..
Next immediately add the besan ghee mixture. Stir well until the besan ghee mixture is combined well in sugar syrup.Now add 2 tbsp of these and mix well. Repeat adding the ghee and mix until the mixture starts to separate from the pan..
Transfer the mixture in Greased tray and allow it to cool for 30mins. After 30mins slice into desired size and shape..
Yummy and Delicious Ghee Mysore Pak is ready. Enjoy with loved ones..

This soft and tasty mysore pak is made using besan / gram flour, sugar and ghee. Mysore Pak is made of generous amounts of ghee (clarified butter), sugar and bengal gram flour. This mysore pak is not the authentic mysore pak which will be slightly hard but this is the soft mysore. Super delicious melt in mouth mysorepak. Take ghee in a pan on one stove and keep that simmering because you need hot ghee always.