Recipe: Perfect Peach Cobbler Dump Cake

Peach Cobbler Dump Cake. Cover with the dry cake mix and press down firmly. Cut butter into small pieces and place on top of cake mix. This is one of the best peach dump cake recipes in the world.

Cover with the dry cake mix and press down firmly. Cut butter or margarine into small pieces and place on top of cake mix. Filled with peaches and a buttery topping made from a cake mix, you won't be able to resist this dessert. You can have Peach Cobbler Dump Cake using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Peach Cobbler Dump Cake

1. Prepare 1 stick of butter.
2. You need 1 1/2 cups of sugar divided.
3. You need 2 cups of flour.
4. Prepare 1 1/2 tsp of baking powder.
5. It's 1/2 tsp of salt.
6. Prepare 1 cup of milk.
7. Prepare 1 tbsp of vanilla extract.
8. Prepare 29 oz of can sliced peaches in juice.
9. Prepare 1 tsp of cinnamon.
10. Prepare 1/4 tsp of nutmeg.

Drain the third can and add only the peaches to the baking dish. Sprinkle dry peach gelatin over peaches. Sprinkle dry cake mix over gelatin. Cut up butter and distribute over cake mix.

Peach Cobbler Dump Cake step by step

1. Preheat oven to 350. Grease 9x13 pan.
2. Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish..
3. Spoon peaches over batter saving the juice..
4. Add 1/2 cup sugar, cinnamon and nutmeg to juice..
5. Pour juice over peaches..
6. Bake 55-60 minutes until golden brown..

Perfect Peach Cobbler Dump Cake is a very easy recipe made in one bowl, poured into a pan and canned peaches are poured over top. It doesn't get much easier than that. First, you can use canned peaches in heavy syrup or fresh peaches. How to Make Peach Cobbler Dump Cake. As per their name, this cake is one you dump and go.