Naked cake. The naked wedding cake: It's a trend that's clearly here to stay, as couples and their bakers are forgoing an outer layer of icing in favor of an unfrosted confection that looks just as good as it. Plus, sampling wedding cakes while planning your big event is an absolute must. One recent trend involves ditching the wedding cake frosting and displaying a decorated naked cake instead.

Whip one of these babies up for your next dinner party or a show-stopping wedding cake—and scandalize your loved ones with your newfound (culinary) nudity. Some naked cakes have zero frosting on their outer edge, while others have just a wisp of buttercream. See more ideas about Naked wedding cakes, Wedding cakes, Rustic wedding. You can have Naked cake using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Naked cake

You need 4 of eggs.
You need 100 g of sugar.
It's 5 g of vanilla.
Prepare 200 g of flour.
You need 5 g of salt.
Prepare 3 of bananas.
You need 100 g of peanut.

A naked cake should speak for itself and I believe this one does. When frosting the cake, don't stress about getting it absolutely perfect. The imperfections in the frosting are what makes a naked. The cake in today's photos is called a semi-naked or "half dressed" cake.

Naked cake instructions

Mix flour with eggs.
Then sugar is added.
Divided into four parts.
While dekorating i used banana and peanut..
To the top layer put macarons.

There's a minimal amount of frosting swiped around the sides. So in other words, a semi-naked cake is a crumb-coated cake. Or you can simplify the design even further with a true naked cake. Naked cakes recently became trendy when bakers realized that the real beauty of a cake was in the ingredients themselves. This sweet recipe, for instance, highlights nature's beauty—no bells and whistles necessary.