Recipe: Delicious Banana cake

Delicious, fresh and tasty.

Banana cake. A tasty banana cake is a good alternative to banana bread when you're looking for a sweet treat.. Gramma Bertha's Banana Cake, Banana Coffee Cake with Pecans, Banana Chocolate Chip Cupcakes with Cream Cheese Frosting, Banana-Oatmeal Cake (Screwed-Up Mother's Day Cake), Banana Plum Bread Layer Cake: I use this recipe to make my banana layer cake. The cooking time on this cake can vary!

Banana cake Add all-purpose flour, baking powder, baking soda, kosher salt, cinnamon, allspice and ground ginger to a bowl then whisk until. This is a very versatile and fast cake recipe. Not only is it moist and delicious, the same batter can be used to make banana bread and muffins. You can have Banana cake using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Banana cake

  1. Prepare 3 of banana.
  2. It's 1 1/2 cup of flour.
  3. Prepare 1 cup of sugar.
  4. Prepare 1 tsp of baking soda.
  5. Prepare 1/2 tsp of baking powder.
  6. Prepare 1 tsp of salt.
  7. It's 1 cup of raisin.
  8. You need 1/2 cup of nut.
  9. It's 2 of eggs.
  10. Prepare 1 tsp of vanilla powder.
  11. You need 1 tsp of salt.
  12. You need 1/2 cup of unsalted butter.

Beat in the eggs one at a time. Mix in the vanilla and mashed bananas. Our ratio of cinnamon, ginger, and vanilla to banana imbues each bite with the most balanced and decadent mix of flavors. A step up from a traditional banana bread, this is very much a cake.

Banana cake instructions

  1. In a bowl whisk flour,salt,sugar,raisin,vanilla powder,baking soda and baking powder.
  2. In a seperate bowl mash the banana until fine.
  3. After it is fine melt unsalted butter and mix it in.
  4. In a huge bowl add in your dry ingridient,your mash bananana and unsalted butter and mix it until there is no lumps.
  5. Let the batter sit for 15 minutes uncovered.
  6. Pour the batter after it is rested in a cake pan..
  7. Bake it around 300°c or 150°F for 10 minute.
  8. Then turn up the heat to 350°c or 175°F and bake it for 15 minute.
  9. After it is cook let it cool down for 30 minute or more before it is ready to serve.

Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything! Here are the cakes we go bananas for, including a banana tres leches cake and a banana, marshmallow and peanut butter poke cake that's completely divine. Peel the bananas and mash with a fork. Tip into a large mixing bowl. I made it for a big dinner and it was a huge hit.