Recipe: Appetizing Chocolate cake

Delicious, fresh and tasty.

Chocolate cake. Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. This exceptionally bold chocolate cake recipe—without any flour to get in the way of the soft texture and intense chocolatey flavor—will change everything you thought you knew about chocolate cake.

Chocolate cake I have been searching for a great chocolate cake recipe. Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe reviews and videos. You can cook Chocolate cake using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chocolate cake

  1. Prepare 300 gr of Gluten free flour.
  2. You need 130 gr of butter.
  3. You need 220 g of whipping cream.
  4. You need 100 g of dark chocolate.
  5. It's 16 g of yeast.
  6. It's 2 Tbsp of Vainilla essence.
  7. Prepare 5 g of salt.
  8. You need 4 of Eggs.
  9. Prepare 1/2 of lemon skin.

Unsweetened cocoa powder is recommended for this cake. It is rich in cocoa butter and dissolves perfectly into the batter to create a nice, smooth texture and strong chocolate flavor. Home » Listen and watch » Songs. Listen and sing along to a song about yummy food.

Chocolate cake step by step

  1. In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate)..
  2. Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold..
  3. Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!.

A great, everyday Chocolate Cake - the cake recipe I make most often. Tender, moist crumb, truly Frost generously with Chocolate Buttercream Frosting for a terrific birthday cake, afternoon teas or to. The best Chocolate Cake I've ever had! I've tested and retested and perfect this recipe. It has a perfectly soft and tender crumb, an incredibly luscious.