How to Cook Appetizing Simple Greek Salad

Delicious, fresh and tasty.

Simple Greek Salad. Add the chopped lettuce, tomato wedges, cucumber chunks, onion slices, halved olives, half the feta and some parsley to a large bowl. This Greek salad is a favorite of my father's to make during the summer. We usually have plenty of tomatoes and cucumbers growing in the garden, and all you have to do is toss in some red onions, olives, bell pepper, feta cheese, a few herbs, and some olive oil and vinegar and you have beautiful, cooling, fresh, Greek salad.

Simple Greek Salad The way the salad was presented allowed one to really appreciate the vegetable flavors. I was on a quest to find the "restaurant style" Greek salad. I added more oregano (doubled the dressing portions) used mediterranian feta, no olives, and red wine vinegar. You can have Simple Greek Salad using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Simple Greek Salad

  1. It's 1 of lebanese cucumber.
  2. It's 2 of tomatoes.
  3. You need 1/2 of iceberg lettuce.
  4. It's 30 gr of greek fetta cheese.
  5. It's 50 gr of kalamata ollives.
  6. You need 1/2 of lemon.
  7. It's 1/4 cup of olive oil.
  8. Prepare 1/2 tsp of salt.

Now the red wine vinegar gave it the missing zip in my opinion. Greek salad is a salad bar staple, when it's prepared with proper ingredients it encompasses everything that is good about simple food of the sun. Ina Garten makes her Greek Salad recipe. She begins by making homemade vinaigrette, which includes half a cup of olive oil, a quarter cup of red wine vinegar, half a teaspoon of Dijon mustard, one.

Simple Greek Salad step by step

  1. Chop all vegetables and cut up fetta cheese, place them in a salad bowl..
  2. Squeeze 1/2 lemon (fresh lemon juice tastes better) into a bowl, pour olive oil and sprinkle some salt, mix it well..
  3. Eat it fresh, dont leave fresh salad too long, it will loose its freshess..

I have made many Greek salad recipes over the years and I have to say despite its simplicity this is definitely the best one I have tried. I did go out and purchase some Greek extra virgin olive oil and I couldn't believe the difference in taste. It is a much fuller flavour, very peppery. So I think that made a difference. A truly traditional Greek Salad with ripe tomatoes, cucumbers, bell peppers, onions, and creamy feta cheese; plus tips and a step-by-step video.