Recipe: Yummy Haleem soup

Haleem soup.

You can cook Haleem soup using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Haleem soup

1. It's 2 of bay leaves.
2. It's 3-4 of black pepper corns.
3. Prepare 3-4 of cloves.
4. You need 2 tsp of jeera (cumin seeds).
5. Prepare 2 tbsp of oil.
6. Prepare 1 TSP of garlic paste.
7. Prepare 2 tbsp of wheat flour.
8. It's 2 cups of milk.
9. Prepare 3 cups of water.
10. You need 2 of soup cubes.
11. Prepare Few of mint leaves ,chopped.
12. It's to taste of Salt acc.

Haleem soup instructions

1. In a pan dry roast wheat flour till you get the aroma and keep it aside.
2. Now in the other vessel take oil add jeera, bay leaves, peppercorns, cloves and garlic paste and saute well..
3. Now add wheat flour and add water and milk.
4. Mix well now add soup cubes and salt and let it cook on med flame for 10 mins. Serve..