Soup with chicken meatballs. In this recipe, baked chicken meatballs and sauteed vegetables in chicken broth are served over a bed of cooked egg noodles. The meatballs were a nice change from the usual chicken soup. I ll definitely make it again though I ll tweak the meatballs a bit for a little more flavor.
Add the chicken stock and bay leaf. Cover and bring to a boil. Once boiling, add the orzo and meatballs. You can cook Soup with chicken meatballs using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Soup with chicken meatballs
- Prepare 2 of chicken breasts.
- You need 1 pc of carrot.
- It's 1 pc of onion.
- It's 3 pcs of potatoes.
- Prepare to taste of seasonings (dry parsley, dill).
- Prepare 2 tbsp. of semolina.
- It's 20 grams of butter.
- You need of small vermicelli (any that is quickly brewed).
- Prepare to taste of salt, pepper.
With extra chicken meatballs in my bowl. The meatballs are legit the best part of this soup. This is just like everyone's favorite cozy, comforting homemade chicken noodle soup except made even better with chicken meatballs! This chicken meatball noodle soup is very tasty and comforting.
Soup with chicken meatballs instructions
- Preparing meatballs. From chicken breasts make minced meat. Add salt and pepper to taste. Add the semolina and leave for 30 minutes..
- Meanwhile, clean potatoes, cut into cubes and set to cook..
- Cut onions rings, carrots three on a large grater..
- After 15 minutes, as cooked potatoes add onions, carrots. Add seasoning..
- Form small balls of minced meat. Add to the soup. Butter is also added to the soup. Cook for 20 minutes..
- Add vermicelli. Cook for 5 minutes..
I love minced meat for its versatility. It's the major component of dumplings, potstickers and bao buns. It's also used as a noodle topping or to add that X-factor to stir-fries, etc. Yesterday I used minced chicken breast to make meatballs. My Nonna's Chicken Meatball Soup is a very special recipe from my favorite lady.