Easiest Way to Cook Perfect Egg drop soup

Egg drop soup. Check Out Egg Drop Soup Mix On eBay. Stir the salt, ginger and chives into the saucepan, and bring to a rolling boil. So What Is Egg Drop Soup?

Combine cornstarch and water until smooth; gradually stir into broth. The beauty of egg drop soup lies in the fact that it contains only three core ingredients, and they're all kitchen staples. First up is the broth, chicken being the most common. You can cook Egg drop soup using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Egg drop soup

1. It's 2 cups of chicken stock.
2. It's 1 tbsp of cornstarch.
3. Prepare of Ginger.
4. Prepare of Garlic.
5. You need of Red Onions.
6. Prepare 1 cup of water.
7. You need 1 can of mushroom.
8. It's 2 of eggs.
9. It's of Salt.
10. Prepare of Pepper.
11. It's of Spring onions.

I fondly remember the sound of the can opener working on cans of Swanson's chicken broth as the signal that egg drop soup was forthcoming. Bring chicken broth to a boil in soup pot. Combine water and cornstarch; stir into boiling broth. Making these soups during the winter months would help warm up the kitchen as we started our day, and, oftentimes, I would have a small cup of wonton soup broth or egg drop soup to start the day.

Egg drop soup instructions

1. Saute ginger, red oinions, garlic, mushroomd.
2. Pour in chicken stock until it boils.
3. Mix cornstarch and 1 cup water then pour inside the mixture.
4. Scramble eggs and add to the mixture.
5. Add salt and pepper.
6. Plate it and garnish with spring onions.

BEST Egg Drop Soup is a warm, thickened broth, with rich flavors of chicken and beautiful egg ribbons that add the perfect touch for this bowl of soup. Enjoy this savory, simple to make soup recipe in your home in just minutes. Bring the restaurant to you and enjoy with your family! Bring soup stock, grated ginger and soy sauce to a boil. Season with rice vinegar, sesame oil, and scallions as desired.