Thekua Recipe. Sweet to taste, crunchy and crusty Thekua is traditional recipe of Bihar and Jharkhand. Thekua is prepared especially for Chhath puja. But these can be prepared anytime you want to eat.
Baked Thekua Recipe, is a popular festive recipe from the states of Bihar and Jharkhand.
Indian Cuisine is a treasure of recipes and the more we dig into a particular cuisine, the more we come.
Ingredients for Thekua Recipe in Hindi.
You can have Thekua Recipe using 5 ingredients and 1 steps. Here is how you cook it.
Ingredients of Thekua Recipe
- Prepare 1 cup of gud.
- Prepare 2 tbsp of ghee.
- Prepare 2 cups of wheat flour.
- You need 1 cup of grated coconut.
- It's As needed of water.
Thekua Recipe In English. ★ In wheat flour add almond, cashew, ghee, cardamom powder, raisin, choco chips, dry coconut, mix well and keep aside. Thekua is a very simple and tasty recipe. Learn how to make/prepare Thekua by following this easy recipe. Thekua or Thekariis is a biscuit like sweet made across regions of Bihar, UP, Madhya Pradesh and West Bengal.
Thekua Recipe instructions
- Take gud, add water and cook it in low flame till gud melts. Now stieve it. Now add ghee and mix. Sugar syrup (chashni) is ready. On the other side take wheat flour, add grated coconut and mix. Now add sugar syrup (chashni) and make a hard dough. cover it and rest for 10-15 min. Now take a portion from dough and with help of hand give it thekua shape. Heat oil in a pan. Fry all thekua in low to medium flame till golden brown and serve it..
So, try out our Thekua recipe and let us know your experience. Thekua Recipe- Learn how to make Thekua step by step on Times Food. Find all ingredients and method to cook Thekua along with preparation & cooking time. Also known as khamoni recipe, khajur recipe. Subscribe for more recipes — http l like Thekua very much….